1831 recipes · 72 chapters
Coconut Almond Cluster Granola
Inspired by techniques from NYT Cooking.
Granola · Coconut · American
Coconut-studded clusters bound with a mixture of toasted oat flour and maple syrup, creating a tender granola that's crisp on the outside and chewy within.
Prep20 min
Cook50 min
Total1 h 10 min
DifficultyMedium
Per serving370 kcal
PremiumDairy-freeVegetarianVegan
ServingsMakes 16
GlutenCrustaceansEggsFishPeanutsSoybeansMilkTree nutsCeleryMustardSesameSulphitesLupinMolluscs
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Method
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Free sugars
Sugar (daily guide)
17.8 g per serving
35.6 % of the 50 g daily maximum · 71.2 % of the ideal 25 g
Free sugars under 50 g a day, ideally about 25 g, based on WHO free-sugar guidance (not endorsed by WHO). The share shown is the share of one serving. WHO
Equipment
- 2 large rimmed baking trays
- baking paper
- medium saucepan
- food processor or blender
- large bowl
- wooden spoon
- fish slice
- wire racks
- airtight container
Nutrition per serving (estimated values)
| Per serving | Amount |
|---|---|
| Energy | 370 kcal |
| Protein | 7.5 g |
| Carbohydrate | 41.7 g |
| of which sugars | 18.7 g |
| of which free sugars | 17.8 g |
| Fat | 20.5 g |
| of which saturates | 10.5 g |
| Fibre | 4.7 g |
| Salt | 0.57 g |
Protein per 100 kcal
2 g High Protein needs ≥ 5 g (20% of energy)
Calculated from USDA FoodData Central ingredient values
