Gingerbread Waffles

Inspired by techniques from King Arthur Baking.

Waffles · Gingerbread · American

Spiced gingerbread waffles rich with molasses and soured cream, best served warm with butter and maple syrup.

Prep10 min
Cook20 min
Total30 min
DifficultyEasy
Per serving527 kcal
PremiumVegetarian
ServingsMakes 5
Allergens (EU 14)
GlutenCrustaceansEggsFishPeanutsSoybeansMilkTree nutsCeleryMustardSesameSulphitesLupinMolluscs

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Method

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Free sugars

Sugar (daily guide)

19.2 g per serving

38.4 % of the 50 g daily maximum · 76.8 % of the ideal 25 g

Free sugars under 50 g a day, ideally about 25 g, based on WHO free-sugar guidance (not endorsed by WHO). The share shown is the share of one serving. WHO

Equipment

  • 2 bowls
  • whisk
  • Belgian waffle iron
  • 180 ml measure

Nutrition per serving (estimated values)

Per servingAmount
Energy527 kcal
Protein12.7 g
Carbohydrate59.5 g
of which sugars22.6 g
of which free sugars19.2 g
Fat27.6 g
of which saturates15.4 g
Fibre3.2 g
Salt1.63 g

Protein per 100 kcal

2.4 g High Protein needs ≥ 5 g (20% of energy)

Calculated from USDA FoodData Central ingredient values