Moroccan Mint Tea Granita

Inspired by techniques from Serious Eats.

Granita · Mint · Moroccan

A refreshing frozen treat infused with gunpowder green tea, fresh mint and a hint of floral orange blossom water.

Prep15 min
Cook5 min
Total20 min
DifficultyEasy
Per serving52 kcal
PremiumGluten-freeDairy-freeVegetarianVegan
ServingsMakes 6
Allergens (EU 14)
GlutenCrustaceansEggsFishPeanutsSoybeansMilkTree nutsCeleryMustardSesameSulphitesLupinMolluscs

Based on the listed ingredients, none of the 14 major EU allergens. Always check product labels.

Method

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Free sugars

Sugar (daily guide)

12.5 g per serving

25 % of the 50 g daily maximum · 50 % of the ideal 25 g

Free sugars under 50 g a day, ideally about 25 g, based on WHO free-sugar guidance (not endorsed by WHO). The share shown is the share of one serving. WHO

Equipment

  • medium saucepan
  • fine sieve
  • jug
  • 20 cm square metal or glass dish
  • fork
  • chilled glasses

Nutrition per serving (estimated values)

Per servingAmount
Energy52 kcal
Protein0.2 g
Carbohydrate13.2 g
of which sugars12.5 g
of which free sugars12.5 g
Fat0 g
of which saturates0 g
Fibre0.4 g
Salt0.02 g

Protein per 100 kcal

0.4 g High Protein needs ≥ 5 g (20% of energy)

Calculated from USDA FoodData Central ingredient values