1813 recipes · 72 chapters
04

Taco

Tacos are Mexico's everyday food: warm corn tortillas folded around a filling and finished with fresh salsa, onion, coriander and lime. Endless fillings, from slow-cooked meats to crisp fish and vegetables, mean there is a taco for every taste and occasion.

4 flavoursTaco Mushroom Chicken tinga Fish

Choose your flavour

4 flavours
Three corn tortilla tacos filled with chopped charred steak, onion and coriander, with lime wedges on a dark plate.Free

Taco

725 kcal 42 g protein 45 min · EasyHigh ProteinLow sugarsGluten-freeDairy-freePremiumThree corn tacos on a dark slate filled with browned sliced mushrooms, chopped onion and coriander, with lime wedges. Premium

Mushroom

321 kcal 9 g protein 40 min · EasyLow saturated fatLow sugarsSource of fibreGluten-freeDairy-freeVegetarianVeganNo added sugarPremiumThree corn tacos on a dark slate filled with shredded chicken in a smoky red tomato sauce, topped with crumbled white cheese, thin red onion slices and coriander leaves. Premium

Chicken tinga

517 kcal 44 g protein 1 h 10 min · EasyHigh ProteinLow sugarsSource of fibreGluten-freeNo added sugarPremiumThree corn tacos on a dark slate with golden battered fish, shredded red cabbage and a drizzle of creamy white sauce, with lime wedges. Premium

Fish

724 kcal 37 g protein 1 h · MediumHigh ProteinLow sugars

Flavours marked with a lock are part of Premium. The first flavour of every dish is free.